A high-fat, low-carb burger stuffed with a flavorful paneer patty — this keto version skips the breadcrumbs and keeps it delicious.

Keto Paneer Burger
Ingredients
Instructions
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Mix paneer, veggies, psyllium, spices. Form into a patty.
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Pan-fry in ghee till golden on both sides.
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Toast keto bun, add lettuce, patty, and 1 tsp keto mayo or hung curd.
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Serve with cucumber slices or keto slaw.
Nutrition Facts
- Amount Per Serving
- Calories 370kcal
- % Daily Value *
- Total Fat 28g44%
- Total Carbohydrate 4g2%
- Protein 18g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.